|Address||Dajing North street #13/Shatou community Changan/ Dongguan Guangdong|
|Contact person||Ketty Wang|
In the late 1940s, Western countries began to study vacuum cooling technology. Japan launched in 1966 for vacuum cooling technology research, and is widely used in fruit and vegetable production base. China from the mid-1980s began to notice the effect of vacuum cooling for fresh items and proceed with the research vacuum cooling technology and equipment.
In Europe, Japan and other developed countries, in order to obtain high quality frozen products, the vacuum cooling as the first step must be carried out after the fruit and vegetable picking. Currently in many countries, with the improvement of people's living standards, for the increasing demands of fresh food, traditional food cooled single disc can not achieve the desired preservation effect.
To maintain the freshness of fruits and vegetables to prevent vitamin loss, you should first suppress their breathing, weakening its metabolism.
Based on experience,lowering the temperature is an effective method commonly used. After receipt of fruits and vegetables, how to remove field heat,So that the core temperature to near the desired storage temperature is a critical step.vacuum cooling is a good way to achieve this purpose.Many developing countries due to the limitation of the cost of equipment and the conditions that, in fruits and vegetables and other food processing vacuum cooling process is rarely used,Europe and other developed countries,in order to obtain high-quality fruits and vegetables,they have incorporated vacuum cooling process as the first fruits and vegetables after picking.In contrast, many developing countries have a certain gap. With the development of production, the continuous improvement of people's lives, the quality of fruits and vegetables and other food preservation requirements will be increasingly high, vacuum cooling process will be referred to Procedure schedule.
Manufacturer BETTERFRESH provide customized and installation of vacuum cooling equipment and refrigeration system for pre-cooling vegetables,Fruits and more foods to keep be fresh .We have professional engineers with 10 years experience, and supply technology services and consultation all life long for the machines.In so competitive market,we provide OEM ,COST-EFFECTIVE + HIGH QUALITY+GERMANY TECHNOLOGY.
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PRE COOLING SISTEM,
PRE COOLING EQUIPMENT,
FORCED AIR COOLING,
ICE MAKING MACHINE,
BLOCK ICE MACHINE,
FLAKE ICE MACHINE,
TUBE ICE MACHINE,
PLATE ICE MACHINE,